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ÖĞRETİM GÖREVLİSİ AYŞE KOCACIK

ORDU ÜNİVERSİTESİ/REKTÖRLÜK/ (Araştırmacı ID : 198338) - (ORCID : 0000-0002-2824-9815) aysesahan@odu.edu.tr

Mühendislik Temel Alanı Gıda Bilimleri ve Mühendisliği

1	Influence of the harvesting time on the bioactivity of Echinacea purpurea. KOCACIK AYŞE,YALÇIN HASAN (12.10.2011 - 14.10.2011) , Yayın Yeri: 4th International congress on Food and Nutrition , İstanbul, Turkey ,03.10.2011 Uluslararası Özet bildiri
2	Bioactive Properties Of Echinaceapallidaharvested In The Different Time And Influence Of Its Extracts On Oxidative Stability Of Sunflower Oil. KOCACIK AYŞE,YALÇIN HASAN (22.05.2022 - 24.05.2012) , Yayın Yeri: 2th Kiel Food Science Sympossium ,21.05.2012 Uluslararası Özet bildiri
3	Influence Of Extraction Solvents And Harvesting Time On Total Phenolic Content Of Echinacea Pallida extracts. KOCACIK AYŞE,YALÇIN HASAN (26.10.2016 - 30.10.2016) , Yayın Yeri: 2nd International Turkic World Conference On Chemical Sciences And Technologies, P109, Makedonya,2016. ,02.01.2017 Uluslararası Özet bildiri
4	Bioactive Properties Of German Chamomile (matricaria Recutita L.) Harvestedin The Different Year And Effect Of It?sextracts On Oxidative Stability Of Canola Oil. KOCACIK AYŞE,TARAKÇI ZEKAİ (26.10.2016 - 30.10.2016) , Yayın Yeri: 2nd International Turkic World Conference On Chemical Sciences And Technologies, Makedonya,2016. ,02.01.2017 Uluslararası Özet bildiri
5	Volatile Compounds Of Root Part Of Gypsophila Arrostii Growing In Turkey. KOCACIK AYŞE,TARAKÇI ZEKAİ (10.09.2017 - 13.09.2017) , Yayın Yeri: 3rd International Turkic World Conference On Chemical Sciences And Technologies ,29.01.2018 Uluslararası Özet bildiri
6	ANTIMICROBIAL ACTIVITY ANTIOXIDANT CAPACITY AND PHENOLICCONTENT OF SOME PLANT SPECIES GROWING ON HIGHLAND AREA IN ORDUPROVINCE TURKEY. ŞAHİN SÜMEYYE,ÇELİK ÖMER FARUK,KOCACIK AYŞE (05.09.2017 - 07.09.2017) , Yayın Yeri: International Symposium on Medicinal, Aromatic and Dye Plants (REYHAN 2017) ,29.01.2018 Uluslararası Özet bildiri

1	Influence of the harvesting time on the bioactivity of Echinacea purpurea. KOCACIK AYŞE,YALÇIN HASAN (12.10.2011 - 14.10.2011) , Yayın Yeri: 4th International congress on Food and Nutrition , İstanbul, Turkey ,03.10.2011 Uluslararası Özet bildiri
2	Bioactive Properties Of Echinaceapallidaharvested In The Different Time And Influence Of Its Extracts On Oxidative Stability Of Sunflower Oil. KOCACIK AYŞE,YALÇIN HASAN (22.05.2022 - 24.05.2012) , Yayın Yeri: 2th Kiel Food Science Sympossium ,21.05.2012 Uluslararası Özet bildiri
3	Influence Of Extraction Solvents And Harvesting Time On Total Phenolic Content Of Echinacea Pallida extracts. KOCACIK AYŞE,YALÇIN HASAN (26.10.2016 - 30.10.2016) , Yayın Yeri: 2nd International Turkic World Conference On Chemical Sciences And Technologies, P109, Makedonya,2016. ,02.01.2017 Uluslararası Özet bildiri
4	Bioactive Properties Of German Chamomile (matricaria Recutita L.) Harvestedin The Different Year And Effect Of It?sextracts On Oxidative Stability Of Canola Oil. KOCACIK AYŞE,TARAKÇI ZEKAİ (26.10.2016 - 30.10.2016) , Yayın Yeri: 2nd International Turkic World Conference On Chemical Sciences And Technologies, Makedonya,2016. ,02.01.2017 Uluslararası Özet bildiri
5	Volatile Compounds Of Root Part Of Gypsophila Arrostii Growing In Turkey. KOCACIK AYŞE,TARAKÇI ZEKAİ (10.09.2017 - 13.09.2017) , Yayın Yeri: 3rd International Turkic World Conference On Chemical Sciences And Technologies ,29.01.2018 Uluslararası Özet bildiri
6	ANTIMICROBIAL ACTIVITY ANTIOXIDANT CAPACITY AND PHENOLICCONTENT OF SOME PLANT SPECIES GROWING ON HIGHLAND AREA IN ORDUPROVINCE TURKEY. ŞAHİN SÜMEYYE,ÇELİK ÖMER FARUK,KOCACIK AYŞE (05.09.2017 - 07.09.2017) , Yayın Yeri: International Symposium on Medicinal, Aromatic and Dye Plants (REYHAN 2017) ,29.01.2018 Uluslararası Özet bildiri

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